Devanom Sato Kiaw Ngoo
สาโท เทพนม ข้าวเหนียวเขี้ยวงู

Devanom Sato Kiaw Ngoo, 750ml bottle

Devanom Sato Kiaw Ngoo wordmark, Local Thai Rice SeriesFragrant and smooth, with hints of coconut flower nectar. Slightly fruity and mildly sweet with a complex balance. Crafted from high-quality Kiaw Ngoo sticky rice sourced from Phan District, Chiang Rai. Can be enjoyed on its own or paired with meals to enhance the dining experience.


Rice : Kiaw Ngoo Sticky Rice
Yeast : Devanom Yeast #6
Process : Unfiltered, Unpasteurized
ABV: 13%

Flavor profile chart: high aroma, high flavor intensity, low-to-medium acidity, mildly sweet
 
 
  Tasting Note
Tasting notes: pineapple, mango, and coconut aromas

Serving temperature guide: over ice, cold 1-10°C, room temperature 25°C, or warm 30-45°C

Available in 300ml, 750ml bottle.